
No. 01 · Raga
Ultra-soft · Desserts & Soups
Liquid Silk
Our Plain Tofu is made from the finest non-GMO soybeans, stone-ground and set with natural nigari. Its ultra-soft texture makes it the most versatile ingredient in a plant-based kitchen — silky in smoothies, elegant in desserts, and deeply satisfying in a simple miso broth. No additives, no preservatives. Just pure soy.
76 kcal
Energy
8g
Protein
4.5g
Fat
Ingredients
Soybeans (non-GMO), Water, Nigari (Magnesium Chloride)
Per 100g serving
Energy
76 kcal
Protein
8g
Fat
4.5g
Carbs
1.9g
Fibre
0.3g
Sodium
7mg
Values are approximate and may vary by batch.
Versatility
Adds creaminess and protein without altering flavour.
Set into panna cotta, mousse, or cheesecake bases.
Spoon directly into miso or broth — no cooking needed.
Blend with lemon and herbs for a silky salad dressing.
In the kitchen
Explore the range

No. 02
High Protein · Frying & Braising
Dense, meaty, uncompromising. Built for bold spices and high heat.

No. 03
Versatile · Stir-fry & Grilling
Holds its shape, soaks up marinades, crisps beautifully. The everyday essential.

No. 04
High Protein · Curries & Stir-fry
Chewy, protein-dense soy chunks that soak up any sauce. The plant-based answer to meat.